Signature
Banh Mi
Crispy pork, pâté, pickled vegetables, coriander and chilli on a baguette that shatters when you bite.
Since dawn · North WilloughbyBread baked
Bread baked
before the sun.
Crackling baguettes, flaky pastries, slow-simmered pho and the banh mi locals queue for — all made fresh, every morning, on High Street.
4.1★★★★★
400+ Google reviews
Open today
Until 4 pm
What we bakeA bakery, a kitchen,
Full menu →A bakery, a kitchen,
a corner of Saigon.
Kitchen
Pho
A slow-simmered, deeply aromatic bowl — the Vietnamese soup our regulars order on rainy lunches.
Counter
Pastries
Croissants, danishes and pies, baked at first light and gone by mid-afternoon. Get there early.
From our customers
“Yum crispy pork banh mi. From the flaky pastries to the perfectly baked bread, every bite was a delightful experience.”
— Google reviews · 4.1 ★ from 400+ locals
400+Reviews
DailyFresh bakes
6 amFirst batch
1×Saigon on High St
Visit
Shop 5, on the corner of High Street.
Tucked into the village strip in North Willoughby, our doors open early and the queue forms not long after. Come for the bread, stay for the coffee.
Shop 5 / 201 High St
North Willoughby NSW 2068